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Over the years, many trials and investigations have been performed on plants. Treatment of irrigation water, treatment of seedling trays and plant markers etc, have all shown to have dramatic results in the growth rate, health and yield of various types of vegetables, plants and fruit trees. In addition, some scientists have shown big improvement in yields when extracting digestive enzymes from bitter melon plants exposed to the Tri-Vortex products and protocols.
Indeed, it is in this sector that we have realised the enormous benefits that Tri-Vortex can offer.
Hofigal scientists investigated the differences in enzyme extraction from two plant samples (V1) and (M). An analysis of the values obtained, shows that the Plants (V1) that were subjected to the powerful properties of the Tri-Vortex products, yielded higher enzyme values.
We strive to provide part of the solution to facilitate natural farming and more wholesome food production.
Vitalising of Seeds
Improved Irrigation
Better Propagation
Increased production and Yields
Healthier foods
Longer Shelf Life
